The New Art of Eating is Out! Finally, a mainstream magazine with interesting articles for food and wine fans. This issue features the first part of a major work on Franche-Comté's Gruyère de Comté cheese by Ed Behr. Next issue, will feature Vin Jaune! In other personal reading activity, I highly recommend The Concert by Albanian author Ismael Kadare. This book is a must for Enver Hoxha fans or readers of Kadar's other works like Palace of Dreams. I was in New Canaan, Connecticut, this past weekend and noticed that everyone there is reading Herman Melville's Moby Dick. Go figure!
I'm going up the country, babe don't you wanna go
That was one terrible song, dude.
do a couple of hits of acid and it sounds better.
anyhow i'm not dude. call me ishmael. like it says in the book.
You have your "Art of Eating" already??
Do you think it would make a good Christmas gift?
you mean that monkey jumping around in the cage at the zoo is my great-grandfather?
some of the comments here are rather insensitive.
Do you think it would make a good Christmas gift?
The Origin of the Species?
i for one, disagree with eating fish on fridays.
there exists a censorship issue here which is curtailing a significant amount of creativity. accoring to an insider a certain person doesn't like anyone being funnier than he is.
see, you just got censored. that'll teach you to be funnier than you-know-who.
hey who wrote that song? That was that weird fuzzy haired dude, wasn't that you joe in the 70's?...I got my mag today.. beautiful hommage to the pacman
something must be done. humor is being stifled and he is acting like a madman.
The Origin of Species (the category, not the individual members) would be a fine gift for the right audience, but once you get past me I don't know anyone with the patience to read it. |