Everyone is Getting Old! Even Buster has aged incredibly over the past year. This is probably the last year we will do a Cuvée Buster Sancerre at Thomas-Labaille. We've been doing one too long there. We need to move on and call this bottling something else. Tomorrow is my 64th birthday. The Sherff, a regular contributor to my comments sections, has graciously invited Denyse and I to eat at Alain Ducasse's four-star, New York restaurant. |
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